
PICKLES
- carrot (fermented with ginger and garlic)
- spicy sauerkraut (fermented red cabbage with spices)
- french green bean (fermented with ginger and chili)
all pickles €2 / 150g
- cucumber with dill – coming soon
CHUTNEY
- spicey apple from €4.50 / jar
PESTO
- rocket, basil & walnut €3 / 150g
all local island ingredients are grown chemical free, added ingredients 100% organic